Havana Bean & Pepper
A great colourful pie with red, green, yellow peppers and white cabbage in a chilli, garlic, oregano, coriander and tomato sauce.
|Typical values||per 100g|
|of which saturates||0.6g|
|of which sugars||2.7g|
Black Beans, Red Pepper, Yellow Pepper, White Cabbage, Onion, Garlic, Chilli, Oregano, Coriander, Wheat Flour, Veurre (Palm oil free vegan margarine, Virgin Coconut Oil* (48%), Extra Virgin Olive Oil* (29%), Filtered Water, Cacao Butter*, Hemp Seeds* (0.6%), Antioxidant: Rosemary Extract*. Contains 81% plant-based fat.), Water, Salt, Black Pepper
Refrigerate below 5°c. If freezing, freeze on day of purchase, consume within 3 months, defrost thoroughly before cooking
Preheat oven to 170°c, place pie on baking tray and cook for 20 mins